1 premade pie shell
1.5 cup semi sweet chocolate chips
1 stick of butter room temperature
3/4 cup of brown sugar
1/4 cup of regular sugar
1/4 cup bourbon
4 eggs
5 tablespoons of flour
1 teaspoon vanilla
1 cup of chopped pecans
Mix together all your ingredients except pecans and chocolate chips. Once the soft ingredients are mixed, add the nuts and chocolate.
Bake at 350 for 50 minutes to 1 and a half hours. Make sure the middle has set and I'd the edges start to look brown just put foil over the pie until its ready to come out.
Serve warm with ice cream or chilled!
Enjoy!
No comments:
Post a Comment